Bon Macaron Patisserie offers a vast and ever-changing variety of sweet and savoury macarons, made with the finest ingredients. Macarons offer all the pleasure of a rich, decadent treat, but are as light as air! They consist of two meringue shells made out of egg whites and powdered almonds, and have various fillings created from lovely things like buttercream, ganache, preserves, or cream cheese. Macarons are gluten-free and are dairy-free flavours are always available.
Tourism Victoria makes every effort to properly describe all items. All descriptions are general and approximate and do not guarantee quality, condition or value of items sold. Tourism Victoria shall in no event be responsible for the correctness of description, genuineness, authorship or condition of the property. No description shall be deemed to be a warranty, representation or assumption of liability.